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Selfmade Blueberry Syrup

This home made blueberry syrup is a recreation changer! My favourite use for this syrup is so as to add it to drinks like recent lemonade and even enjoyable, fruity sodas. It makes the proper summer season deal with, and you need to use it on pancakes and waffles, too.

This syrup pairs properly with our Blueberry Pancakes or our Lemon Ricotta Pancakes.

Why Our Recipe

  • Makes use of recent or frozen blueberries.
  • Prepared in about 20 minutes and retains for 1 month.
  • Add it to drinks, prime pancakes and waffles, and even desserts.

Pouring bottle of blueberry syrup with pancakes and blueberries in the background.Pouring bottle of blueberry syrup with pancakes and blueberries in the background.

We love this home made syrup as a result of it’s made with only some substances and with none components or preservatives. It’s made with actual fruit as an alternative of synthetic flavoring and dyes, which not solely offers a greater taste however is best for you, too!

Ingredient Notes

Ingredients for making homemade blueberry syrup.Ingredients for making homemade blueberry syrup.
  • Blueberries: You should utilize both recent or frozen blueberries. If utilizing frozen, there’s no must thaw them earlier than cooking.
  • Sugar: Normal white granulated sugar works finest for this syrup.
  • Water: Common faucet water is simply high-quality.
  • Lemon Juice: Freshly squeezed lemon juice is good, however bottled lemon juice may even work.
  • Vanilla Extract: Use pure vanilla extract for the most effective taste.

Berry Choices

Frozen Berries: You possibly can simply use frozen blueberries for this recipe. Simply be certain to thaw them earlier than utilizing and alter the cooking time accordingly.

Add Selection: Experiment with raspberries, blackberries, or strawberries to create your personal distinctive syrup flavors.

Syrup Consistency

If you need a thinner syrup, use extra water and simmer for a shorter time.

In case you like a thicker syrup, use much less water and let it simmer for an extended time.

Closeup of blueberry syrup covering pancakes.Closeup of blueberry syrup covering pancakes.

Serving Options

Breakfast: Pour over pancakes, waffles, French toast, and crepes. You might even add this to yogurt and make a parfait.

Drinks: Sweeten up drinks like lemonade, iced tea, and even sodas. We love a grimy soda (Utah type with a lime wedge), or you would make a creamy Italian soda.

Desserts: Drizzle this scrumptious syrup over ice cream, baked items, or cheesecake.

Storage & Reheating

Refrigerate syrup in an hermetic container the place it’ll final for as much as 1 month.

To reheat, simply pop it within the microwave or warmth gently on the range till heat.

Extra syrup recipes…

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