This Beef and Broccoli Recipe brings all of the flavors of your favourite takeout proper to your kitchen with tender beef, crisp broccoli, and a wealthy, savory sauce. It’s fast to make, budget-friendly, and ideal for busy nights.

Holly’s Recipe Highlights: Beef and Broccoli

Taste: Savory, barely candy, and garlicky with tender beef, crisp broccoli, and a wealthy umami sauce with slightly warmth.
Why Make It: Made with easy components, minimal dishes, and loads of taste for a simple weeknight dinner.
Serving Recommendations: Serve over oven-baked rice or noodles to catch each little bit of sauce.
Complete Time: 30 Minutes Servings: 4 Cooking Methodology: Skillet
Ingredient Notes

- Steak: Flank steak or sirloin is my go-to right here, simply make sure you slice it thinly towards the grain so each chunk stays tender and simple to chew. Flat iron or skirt steak works simply as properly. In the event you pop the meat within the freezer for a bit first, you’ll get these good, clear slices each time.
- Broccoli: Recent is all the time finest for that good crisp-tender chunk, however thawed frozen broccoli will nonetheless do the trick while you’re in a pinch.
- Sauce: The sauce is a wealthy mix of brown sugar with garlic, ginger, soy, and a contact of sesame oil for that traditional savory taste. Somewhat cornstarch thickens it up.
- Variations: Be happy to toss in sliced bell peppers, mushrooms, snap peas, or onions if you wish to load up on additional veggies. You too can swap the broccoli for broccolini for a barely extra tender chunk, or use rooster or pork if that’s what you’ve bought readily available. And should you’re cooking for little ones, simply skip the chili flakes for a milder, kid-friendly model.
How you can Make Beef and Broccoli

- Sear the meat in batches and whisk collectively the sauce components.

- Cook dinner the broccoli, then add the garlic, ginger, and onion.

- Pour within the sauce and simmer (full recipe under).

- Return the meat to the skillet, and toss to coat.

Put it aside for Later
Hold leftovers in an hermetic container within the fridge for as much as 4 days and within the freezer for as much as 3 months.
Reheat in a skillet over medium warmth with a splash of water to loosen the sauce, or microwave in brief bursts till heated by way of.
Takeout at Residence
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Slice the steak very thinly throughout the grain.
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For the sauce, in a small bowl, whisk collectively water, soy sauce, brown sugar, cornstarch, sesame oil, and chili flakes. Put aside.
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Warmth 1 tablespoon oil in a big skillet or wok over medium-high warmth. Add half of the meat and prepare dinner till browned on either side. Switch to a plate and repeat with remaining beef.
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Add the broccoli and prepare dinner for 3 to 4 minutes, stirring steadily, till it turns vibrant inexperienced.
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Stir within the garlic, ginger, and the white elements of the inexperienced onions. Cook dinner till aromatic, about 1 minute.
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Whisk the sauce once more and pour it into the skillet and stir properly. Carry to a simmer and prepare dinner till barely thickened and the broccoli is tender, about 3 to 4 minutes.
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Return the meat and any juices to the skillet. Stir till the meat and broccoli are evenly coated and heated by way of.
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Garnish with the inexperienced elements of the onions and sesame seeds, if utilizing, and serve scorching over rice.
- For simpler slicing, place the steak within the freezer for 20 minutes earlier than slicing.
- Reduce the broccoli into bite-sized florets so it cooks rapidly and holds the sauce properly. Add a splash of water to the pan if the broccoli wants slightly assist softening.
- Cook dinner the meat in batches so it browns as a substitute of steams.
- Retailer leftovers in an hermetic container within the fridge for as much as 4 days and within the freezer for as much as 4 months.
Energy: 356 | Carbohydrates: 27g | Protein: 25g | Fats: 14g | Saturated Fats: 8g | Ldl cholesterol: 68mg | Sodium: 1562mg | Potassium: 484mg | Sugar: 18g | Vitamin A: 35IU | Vitamin C: 2.5mg | Calcium: 54mg | Iron: 2.1mg
Vitamin data offered is an estimate and can range primarily based on cooking strategies and types of components used.
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This recipe has been up to date for improved consistency and outcomes on Could 22, 2026.




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