15 Minute Pasta Fresca

I like this 15-minute pasta. Severely. It actually takes quarter-hour to make this, begin to end. Merely boil the pasta whereas your mushrooms and onion sauté in that superb balsamic discount, then toss the remainder of your substances within the pan, and serve!

For extra mild and contemporary pasta recipes, strive our 15 Minute Italian Garden Pasta.

Why My Recipe

• A fast and simple pasta recipe that’s prepared in quarter-hour!
• Loaded with greens and topped off with creamy feta cheese.
• Gentle and contemporary, made with balsamic and crimson wine vinegar, quite than a heavy sauce.

It is a nice meatless meal for once you need a mild dinner that’s nonetheless large on taste! It’s a copycat recipe from Noodles & Firm that our household has been having fun with for years. We love this pasta dish as a result of it’s loaded with veggies like mushrooms and tomatoes. However should you choose so as to add a bit protein, you’ll be able to simply add some rooster or salmon.

Ingredient Notes

• Penne Pasta: Simply use from the field and prepare dinner to al dente.
• Olive Oil: Use a light-weight, impartial oil to prepare dinner the veggies. You may as well use avocado or vegetable oil.
• Garlic: Freshly minced garlic gives the most effective taste, however jarred minced garlic does work too. Jarred simply has a much less candy, barely extra bitter taste.
• Purple Onion: Be at liberty to substitute with white or yellow onions based mostly in your choice.
• Mushrooms: White button or the brown cremini mushrooms each work.
• Cherry or Grape Tomatoes: Both of those works. Reduce them in half or quarters for the right chunk. You possibly can even use a mixture of yellow and crimson tomatoes.
• Child Spinach Leaves: Has a softer texture than common spinach and wilts down extra simply. Make sure that to rinse earlier than cooking!
• Balsamic Vinegar: Use a very good high quality balsamic vinegar for the most effective taste.
• Purple Wine Vinegar: White wine vinegar or apple cider vinegar can be utilized as an alternative in the identical quantity.
• Feta Cheese: Crumbled feta provides a salty and tangy taste.

Add Some Protein

We expect this dish is scrumptious all by itself, however generally we’re in search of a bit added protein. You’ve so many selections in relation to protein choices. Listed below are a few of our favorites:

Rooster: Use rooster tenders or rooster breasts for equally fast cooking. Season with a bit salt and pepper, and sear it in olive oil in a skillet over medium-high warmth. Cut back the warmth to medium and proceed cooking till the rooster is cooked by means of.

Salmon: Season salmon parts with a bit salt and pepper. Add 1 tablespoon of olive oil to a skillet heated to medium-high warmth. Sear salmon parts for 3-4 minutes per aspect.

Pasta Choices

This recipe requires penne pasta, however you should use any sort of pasta you’d like. Different pasta choices that will work effectively with this recipe embody angel hair pasta, linguine, farfalle (bow tie), or shells.

Change up the Veggies

We love this recipe for all of these scrumptious veggies that add taste and texture to this dish. For those who’d like so as to add extra veggies (or swap some out), asparagus and zucchini are nice choices. They’ve the same texture and prepare dinner time as the opposite veggies and pair effectively with Italian flavors. Simply throw them proper in when sautéing!